ANTIPASTO SALAD WITH EASY ITALIAN DRESSING

ANTIPASTO SALAD WITH EASY ITALIAN DRESSING

Ingredients

  • 1 large head or 2 hearts romaine chopped
  • 4 ounces prosciutto cut in strips
  • 4 ounces salami or pepperoni cubed
  • 1/2 cup artichoke hearts sliced
  • 1/2 cup olives mix of black and green
  • 1/2 cup hot or sweet peppers pickled or roasted
  • Italian dressing to taste

Instructions

Combine all ingredients in a large salad bowl. Toss with Italian dressing.