muffins

Blueberry Protein Muffins

Protein muffins will help you start your day right! Moist, fluffy blueberry protein muffins are bursting with fresh blueberries, a bit of lime, and protein powder. and they’re loaded with great flavor. They’re perfect for a breakfast on the go or a healthier afternoon snack. Ingredients 5.3 ounces (1.25 cups) all-purpose flour, plus 2 tablespoons for coating …

Pumpkin Muffins with Bacon Streusel

Pumpkin Muffins with Bacon Streusel are soft and tender pumpkin muffins on the inside, with crisp, candied bacon streusel on the outside. The perfect muffin recipe for fall, and for bacon lovers! Ingredients Candied Bacon 4 slices uncooked, thin-cut bacon 1/4 cup brown sugar 1/2 teaspoon ground cinnamon Bacon Streusel 4 slices candied bacon, chopped 1/2 cup …

Cranberry Muffins with Oat Streusel Topping

Cranberry muffins are tall, bakery style, moist muffins topped with plenty of crumbly oat streusel on the top. This heart healthy muffins recipe a great way to kick start any morning. Ingredients For the Muffins: 1 cup old-fashioned rolled oats, not instant or quick cooking 8.4 oz whole wheat flour, 2 cups 1 teaspoon kosher …

Chocolate Chip Banana Oat Muffins | blender muffins recipe

Chocolate chip banana oat muffins will change the way you make muffins! The quick bread batter is made in a blender instead of a bowl, so there is less mess. They’re gluten free, are lower in sugar, have no oil, and no refined flour. These healthier banana muffins are perfect for lunch boxes or after school …