Homemade Pizza Dough without Yeast

Homemade Pizza Dough without yeast is entirely possible and we’ll show you how. It is incredibly easy to make and is super versatile. Pizza is for dinner tonight!


  • 1 1/2 cups all-purpose flour, + more for rolling
  • 2 teaspoon Italian seasoning
  • 1 teaspoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sea salt
  • 3/4 cup plain yogurt, (I personally like full-fat yogurt but greek works too)
  • 1 egg
  • 1 Tablespoon olive oil
  • marinara sauce, pizza toppings


  • Preheat oven to 375 degrees F. Prepare a pizza pan with nonstick parchment paper.
  • In a medium bowl, whisk together gluten-free flour, baking powder, salt. Stir in yogurt and 1 whisked egg. Gently fold until dough forms.
    Pizza Dough without yeast
  • Pour dough onto a well floured surface and knead dough a few times for it to form into a ball.
    Pizza Dough without yeast
  • Roll out dough into a 12-inch circle. You can roll it out larger if you desire a thinner crust. Brush pizza crust with olive oil. Add marinara sauce and toppings of your choice.
    Pizza Dough without yeast
  • Place dough onto prepared pan. Bake for 20-25 minutes, or until crust is cooked and toppings are done to your liking.

Recipe Nutrition

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